Kleinere Oldenburger Freilandgans mit Beilagen, Gans to Go Gänsebraten Place the tray on the Goose ingredients One goose
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Ships within 48 hours · Estimated delivery Oct 31 - Nov 5
Description
Description
Kleinere Oldenburger Freilandgans mit Beilagen, Gans to Go Gänsebraten Place the tray on the Goose ingredients One goose Place the tray on the bottom rack of a preheated oven (160°C with fan convection oven) and heat the goose for ten minutes salted water ( at least 500 ml per dumpling) and then simmered for at least 10 minutes before reducing the heat to allow the dumplings to cook especially if you want to heat more than ONE goose and have several baking trays in the oven Red cabbage (700g)
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